Humate Benefits
By Pepperpot
Edited by St0ney
Humate is highly compressed, natural organic
humus, the decayed remains of tropical rain
forests which existed millions of years ago in
what is now the southwestern United States.
Because of the tremendous amount of living
bacteria present, humate was formed instead of
coal. Humate has a high humic acid content (humic
acid is one of the most biochemically active
elements in humus). The minerals and trace
elements contained in humate are readily available
to plants through the complex process of
chelation. Adding Humate is the most efficient way
to increase the humus content of soil, as it is
highly compressed and much easier to apply than
any other form of humic matter. Also, since Humate
is completely decomposed, it enters into no
nutritional competition with plants for nutrients
such as nitrogen (not the case with incompletely
decomposed compost).
Using Humate restores the natural balance in
soil necessary for optimal plant growth. The
following are some of the results you can expect
from applying Humate.
Increased Root Growth
A consistent result from all crops
tested was increased root growth. Length, density,
and radius of plant roots dramatically increased.
Tests have shown that root system vigor is very
important to the nutrient uptake capability of
plants, as well as to the plant's ability to
combat disease. In addition, plant stability is
enhanced, and plants are better able to find and
absorb water with a broad based root system.
Increased Chlorophyll Content
Humic matter has been shown to
increase the chlorophyll content in plants, and
can prevent or correct chlorosis.
Increased Nutrient Uptake
Humate has been shown to
consistently improve the uptake of nutrients such
as nitrogen, phosphorus, and iron, as well as
innumerable trace elements essential for plant
health. This is due to the biochemically active
nature of humic acid, and it's ability to form
both soluble and insoluble complexes with various
metals, minerals, and organics. Nutrients are
mobilized in forms that the plants can accept.
Improved Quality of Plants
Humate can improve the quality of
fruit, vegetables, and flowers by improving their
physical appearance, and in the case of food
crops, their nutritional value. Cereal crops have
shown a more balanced amino acid content, and a
higher protein content. All of this can enhance
their worth in the marketplace. In addition, since
Humate is completely organic, the crops can be
sold as organically grown produce, often
commanding a higher price.
Enhanced Natural Defenses
The biochemically active nature of
humic acid works to enhance a plant's natural
defenses against toxins and disease. Many toxins
are inhibited or neutralized by bonding
interactions with humic acids. In addition,
biologically active compounds (such as antibiotics
and phenolic acids) found in healthy humus can
enhance plant resistance to some diseases.
Finally, plants which are healthy and receive all
of their required nutrients are better able to
combat disease and pests.
Improved Soil Structure
Humus combines with clay minerals to
form structural units called aggregates. These
help to stabilize the soil and increase it's
permeability to water and gaseous exchanges. Also,
life forms such as bacteria and earthworms, which
are dependent on humus content, contribute a lot
to the maintenance of the soil structure. The use
of humate can prevent soil cracking, which exposes
roots to the air and can cause crops to burn in
severe heat conditions. Since organic matter is
soluble, soil with a high humus content is less
likely to be subject to water and wind erosion.
Improved Water Retention
Humate can hold up to 20 times its
weight in water. By enhancing the soil's ability
to retain water, humate usage can reduce the need
for crop irrigation. This can be especially
helpful with sandy soils, and contributes a large
measure of drought resistance to crops.
Soil pH
Because of the chemical bonding
interactions of humic acids, plants are able to
grow in soil with more widely varying pH values.
Humates function to buffer the pH, bringing it
into a neutral range. Both acidic and alkaline
soils are neutralized. Nutrients previously bound
in the soil due to acidic or alkaline conditions
become available to the plant roots. Humic
substances also liberate CO2 from calcium
carbonates. CO2 may be taken up by the plant or
may form carbonic acid which acts on soil minerals
to release plant nutrients!
Source: www.plantea.com