Sharp Rubber Duck

Cooking with Marijuana

Resources for Growing Quality Medical Marijuana

Dazed Dijon Salmon

Ingredients

• 1/4 cup cannabutter
• 3 tablespoons dijon mustard
• 1 1/2 tablespoons honey
• 1/4 cup dry bread crumbs
• 1/4 cup finely chopped pecans
• 4 teaspoons chopped fresh parsley
• 4 (4 ounce) salmon fillets
• 1 pinch salt
• 1 pinch cracked black pepper
• 1 lemon

Directions

• Preheat oven to 400º F.
• In a small bowl, stir together melted cannabutter, mustard, and honey.
• Set aside.
• In another bowl, mix together bread crumbs, pecans, and parsley.
• Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture.
• Bake salmon 12 to 15 minutes in the preheated oven, or until it flakes easily with a fork.
• Season with salt and pepper, and garnish with a wedge of lemon.

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