How to make Ricin
THIS IS HAZARDOUS, USE PROPER SAFeTY PRECAUTIONS/span>
by InfernoMDM
NOTICE: TO ALL
CONCERNED Certain text files and messages contained on this site deal with
activities and devices which would be in violation of various Federal, State,
and local laws if actually carried out or constructed. The webmasters of this
site do not advocate the breaking of any law. Our text files and message bases
are for informational purposes only. We recommend that you contact your local
law enforcement officials before undertaking any project based upon any
information obtained from this or any other web site. We do not guarantee that
any of the information contained on this system is correct, workable, or
factual. We are not responsible for, nor do we assume any liability for,
damages resulting from the use of any information on this site.
Here's the
formula for Ricin. The reason I place this on here is because if you try to
make this poison (kills in 4 days, no good cure and the cure is rare) you will
probably get some on your skin and die. I wanted the fomula just so I could
know it. This stuff is extrodinarily poisonous -- arsenic takes 100 granuals to
kill someone, ricin takes 1-2 granuals.
Procedure:
- Obtain some castor beans from a garden supply
store.
- Put about 2 ounces of hot water into a glass
jar and add a teaspoon full of lye. Mix it thoroughly.
- Wait for the lye/water mixture to cool
- Place 2 ounces of the beans into the liquid
and let them soak for one hour.
- Pour out the liquid being careful not to get
any on exposed skin.
- Rinse the beans off with cool water and then
remove the outer husks with tweezers.
- Put the bean pulp into a blender or coffee
grinder with 4 ounces of acetone for every 1 oz. of beans.
- Blend the pulp/acetone until it looks like
milk.
- Place the milky substance in a glass jar with
an airtight lid for three days.
- At the end of three days shake the jar to
remix everything that’s started to settle then pour it into a coffee
filter. Discard the liquid.
- When no more liquid is dripping through the
filter, squeeze the last of the acetone out of it without losing any of
the bean pulp.
- Spread the filter out on a pan covered with
newspaper and let it dry stand until it is dry.
- The final product must be as free of acetone
and other contaminants as possible. If it is not powdery but still sort of
moist and pulpy it must be combined with the appropriate amount of acetone
again and let sit for one day.
- Then repeat steps 9-12 again until a nice dry
powder is produced.
Don't ask me where to get the beans I don't
know but its a semi-common plant (as in a large greenhouse will have it) Now
you see why kids back in the day didn't wanna drink that castor bean cough
syrup.